Blog

Less Is More - Mobile Catering at Weddings As the saying goes ‘less is more’ and that certainly applies to weddings. If there’s too much going on, you run this risk of overdoing it, or if there’s too little, it…

Spring 2019 is fast approaching, with warmer weather just around the corner and more people venturing out for street food. This time of year is a fantastic time to be setting up and establishing your Mobile Fish & Chip Unit…

For those of you using a Regal Mobile Frying Range, will already have been advised upon purchase of the maintenance required in order to keep up a consistent product, along with making your frying range last you as long as…

Mobile Fish and Chips and Street Food is taking the world by storm. We have had customers from all over the globe wanting a Mobile Fish and Chip Van due to all the benefits and high income that go along…

We were very proud to see one of our van builds win the Best Newcomer for the 2018/2019 Dine in Awards. Hugh Innes, who is the owner of Tony’s Chipshop, Shawhead, decided to branch out into the mobile catering world…

This summer has been great for mobile caterers, the beautiful warm days for events and festivals to the long summer evenings helping prolong business hours to maximise on profit. The end of summer bank holiday has been and gone, kids…

When starting up a new business, the idea is to gain great success from it. Whether this be from earning a desired amount, growing your company to a certain size or whatever goal you may set in place, success comes…

Fish and Chips has been a great love of the British public for many years, so much so that during the war it was one of the only things not to be rationed! This was due to having access to…

Benefits of Mobile Catering During The Summer

Why Location is Important for Your Mobile Catering Van

Mobile Catering Hotspots for Festivals, Events and Tourist Areas This Summer

The Importance of Fresh Ingredients With Mobile Catering