Food Hygiene in Mobile Catering - Mobile Catering Vans from ProFry Ltd
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Food Hygiene in Mobile Catering

If you have a mobile catering van, you serve customers to make a living, and Keeping those customers safe has to be your first priority!

The law is very clear..

Food handlers must be “supervised and instructed and/or trained in food hygiene matters commensurate with their work activity”and if you’re responsible for making sure staff are trained (e.g. you’re the business owner), you must “have received adequate training in the application of the HACCP principles”.

How Do I Take My Food Hygiene Course?

It’s actual become pretty simple to get this these days with there being so many options available, however, most choose to take the course online

How Much Does it Cost?

If you take your course online you can expect it to cost between £6 – £10.

Does it Take Long to Receive My Certificate?

Not at all, in fact, some companies offer same day certificates!

Other Courses

There are lots of training courses available for mobile caterers as well as food hygiene. For example:

  • Fire extinguisher essentials
  • Health & safety
  • First Aid
  • LPG safety
  • Sustainability
  • Starting a Street Food Business
  • Online HACCP Training

You can contact us if you have any questions on how or where to take these courses.

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